Javier de las Muelas, a renowned barman from Barcelona, has won one of the most coveted gastronomic awards in Italy at the Barawards 2023 Gala, held in Milan.
The prestigious recognition was awarded to the majestic Dry Martini Sorrento, located at the Majestic Palace Hotel, which stood out as first place in the “Albergo Dell’Anno 2023 Bar” category.
This achievement is a testament to Javier de las Muelas’ talent and excellence in the art of mixology.
The history of Dry Martini Sorrento dates back to 2018, when Javier de las Muelas, together with Giulia Rossano and Lucio d’Orsi, owners of the Majestic Palace Hotel, introduced the Dry Martini universe in Italy.
Since then, this establishment has been a benchmark in the cocktail scene, and its recognition at the Barawards Gala 2023 Italy only reinforces its position as a must-visit destination for lovers of quality cocktails.
The gastronomic scene in Catalonia has experienced a continuous flourishing, consolidating its position as a national and international leader.
The closing of the year 2023 witnessed an impressive array of gastronomic recognitions in Catalonia, covering various categories, from cuisine to room service, highlighting the gastronomic quality that places the region at the top of the world rankings.
LA Gala Barawards 2023
The Gala in Italy not only highlights the expertise of Dry Martini Sorrento, but also highlights the connection between Catalonia and Italy in the culinary field.
The competition featured finalists from renowned establishments, including The Bulgary at the Hotel Milano, Co.Mo Bar & Bistrot at the Mandarin Oriental, Arts Bar at the St. Regis Hotel in Milan, The Bulgary at the Hotel Milano, and Co.Mo Bar & Bistrot at the Mandarin Oriental. The most recent examples include the St. Regis Bar in Venice, Convivium Bar at the Monau Delle Terre Nere in Zafferana Etnea, Bar Sant’Andrea at the Villa Sant’Andrea in Taormina, and Stilla Bar at the Four Seasons Hotel in Milan.
The terrace of the Majestic Palace Hotel, home of Dry Martini Sorrento, offers a 360-degree panoramic view, stretching from the Gulf of Naples to the hills of the Sorrento peninsula.
This sublime setting, combined with the mastery of Javier de las Muelas, has brought Dry Martini Sorrento to the top of the international cocktail scene.
As for the Dry Martini Sorrento menu, it’s not just a menu, but a masterpiece in itself, featuring 200 cocktails with 100 different variations of the classic Dry Martini.
This innovative approach and diversity of options offer guests a unique experience, further enhancing this establishment’s reputation for good taste and quality.
Mediterranean gastronomy
Catalonia and Italy, two regions with rich gastronomic traditions, share culinary similarities and differences. Both value the use of fresh and local products, emphasizing Mediterranean cuisine and olive oil as the main fat.
