The GoXo project was born as another of the brilliant ideas of renowned chef David Muñoz, owner of the three-star restaurant DiverXO and the two StreetXO(Asian) restaurants. The new proposal that complements the previous ones is the virtual restaurant GoXo that offers home delivery service in the Catalan capital through the Glovo platform.
Although it began operating in Madrid in May 2020, it has been operating in Barcelona as a virtual restaurant since the first week of November 2020.
The spark for GoXo, in addition to his partner’s drive to reinvent himself, was born in the midst of the pandemic after having to close his restaurant DiverXo due to the health emergency. During the confinement David began sharing recipes on Instagram that were simple to prepare and had readily available ingredients, but his secret was the sophisticated preparation. This secret prompted him to bring the virtual restaurant to life.
The virtual restaurant GoXo: pure online flavor
The dishes offered at GoXo are labeled “illustrated home cooking”. The restaurant’s menu consists of single dishes in individual portions with prices ranging from 25 to 30 euros. The objective is that the menu arrives ready to your guests with all its flavors and presentation intact and only needs to be heated.
The menu offers dishes such as tacos of smoked pork ribs, green tomato and jalapeño gazpacho, Hong Kong-Madrid stew, caldoXOs noodles, lasagna Mumbai, among others. The crown jewel of the house is Cristina Pedroche’s cheesecake, in honor of her partner.
You can place orders now. For the time being, the service will be offered from Wednesday to Sunday for dinner and lunch. All you have to do is access the restaurant through the Glovo app, in the GoXO bubble available in the “Haute Cuisine” category.
A good online bet
It is a virtual initiative with full potential, as it adapts to the constraints and demands imposed in the midst of the current pandemic. It is distinguished for offering real, tasteful and sophisticated cuisine.
Behind a home is a team of the best cooks, dedicated to ensuring that everything is perfect and delicious within the framework of the quality standards that have always distinguished their restaurants.
David Muñoz’s dream has always been to open a restaurant in Barcelona and for now he is achieving it by opening as a “pop up”. Their goal is to make it happen in the Catalan capital in a wonderful venue.
For now the virtual allows you to enter the market to satisfy your diners with a new proposal of exquisite dishes and direct to your home to take care of your health. Welcome to Barcelona.
