Commitment to quality service
Barcelona City Council has made a bold move with its new tender for beach bars, covering the period between 2026 and 2029. The central idea? Reduce the focus on the pocketbook and focus on service. As we all know, when you go to the beach you are looking for more than just sun and sand, and it seems that the consistory has understood this perfectly.
Significant changes in the bidding process
What stands out here is how the economic criterion has gone from 35% to 15% of the total valuation. Has it dropped that much in importance? Yes, it has. Instead, other *aspects focusing on service improvement* have gained weight. This is already an interesting twist, as it stands out above the usual and could lead to a much more enriching beach experience for visitors.
14 positions will be tendered, of which 8 include a beach bar complete with sunbeds and umbrellas. For those who just want to sunbathe without a drink in hand, there are 3 positions with sunbeds and umbrellas only. In this context, San Sebastian, Sant Miquel, and other iconic locations come into play.
Innovations in selection criteria
They chose a more social and responsible approach. First of all, gender and non-discrimination training is now an essential part of the proposals. This type of training seeks to create an inclusive and welcoming environment for all. In addition, social economy enterprises also play a crucial role, opening the door to more sustainable options for the supply of products.
Hiring people who are unemployed or at risk of social exclusion is added to the mix, seeking not only to offer a better service, but also to provide job opportunities to those who need them most. Experience in catering, knowledge of foreign languages, and fluency in Catalan (B2 level) are also taken into account, painting a picture of highly qualified personnel.
Environmental commitment
Sustainability is entering the mainstream as a fundamental pillar. Energy efficiency, waste control and food waste goals are more relevant than ever. Who would have thought? Now, having environmental certifications can do wonders for an aspiring beach bar manager.
In addition, the number of sunbeds and umbrellas was reduced in places such as Nova Icària and Bogatell, reacting to the retreat of the beaches. This decision not only signals climate change, but also implies greater community responsibility.
Gastronomic experience takes center stage
The gastronomic offer, often a key element on the beach, is also renewed. The prices of basic products such as water and snacks will be limited, ensuring that you won’t run out of money after a day of relaxation. Not only that, but priority is also given to quality ingredients and special menus, ensuring that no one is excluded, regardless of their dietary needs.
In addition, improvements are promised in the toilet facilities, which, although it may seem a minor detail, can make or break the experience of a day at the beach.
A model to follow
Finally, this tender is not just about cheaper or better services. It is, in fact, a *declaration to protect the beaches as a valuable public space accessible to all*. Barcelona’s beaches receive 5 million visitors a year, making them a precious asset that requires conscious management.
Barcelona City Council is redefining how chiringuitos can offer quality services while strengthening the community and respecting the environment. With this approach, they set a precedent that could inspire other cities to follow suit.
