If there is one place that has managed to capture the essence of Catalan haute cuisine, it is the Windsor Restaurant. Located on Barcelona’s elegant Calle Còrsega, this modern restaurant is housed in a beautiful modernist building that really catches the eye. Its classic and cozy ambiance creates an ideal space for both casual dining and celebrations more aligned with haute cuisine. But what really makes it special? Let’s talk about its culinary proposal and the unique setting it offers.
A charming example of modernist architecture
Walking through Windsor’s imposing gate, visitors are greeted by a foyer decorated with ceiling moldings and fresh flowers. First impressions are critical, and Windsor knows how to make a mark. The décor combines classic elegance with a touch of modernity, creating a welcoming atmosphere. Here, guests can enjoy a garden terrace that feels like an oasis amidst the bustle of the city, ideal for those sunny days.
Flexible and welcoming spaces
Windsor also stands out for its flexibility. With several rooms available, it can be adapted to different types of events. Private dinners or business meetings can be arranged, modifying the space to meet various needs. This adaptability makes it an attractive venue for many, from large groups to romantic dates.
A cuisine that pampers local products
Windsor’s cuisine is one of its major hallmarks. The offer is based on a combination of technique and respect for the ingredients. Carlos Alconchel, the young chef, is in charge of fusing the traditional with the contemporary. This translates into a menu that changes according to the season, ensuring that there is always freshness in each dish.
Tasting menu: an unforgettable experience
When a group opted for the tasting menu during their visit, they were not disappointed. This menu becomes the perfect way to sample the best that Windsor has to offer. Each dish is a masterpiece. For example, the smoked sardine with beet puree is a fresh appetizer that already sets the stage for what is to come.
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A highlight was the creamy red shrimp head rice. This dish, loaded with flavor and texture, leaves anyone wanting more. The way Windsor brings out the flavors of the sea is admirable and demonstrates a deep knowledge of the local cuisine.
Dishes that awaken the senses
The red salad surprised the diners. It wasn’t just lettuce and tomato; it was packed with freshness and unique flavor combinations. With elements such as raspberries and oil caviar, this salad became a menu standout. It’s not easy to make a seemingly simple dish memorable, but Windsor pulls it off.
The monkfish with joints and mussels also left a lasting impression. Cooked to perfection, the fish melts in your mouth, and the garnishes complement its flavor without overshadowing it. This is where Windsor really shines, allowing the raw ingredients to speak for themselves.
An ending worth remembering
Desserts at Windsor are no less impressive. A creamy lemon crumble and a hot chocolate to finish the experience make every dinner a celebration. The latter, in particular, takes 15 minutes to prepare, which means it is made on the spot and served at its ideal point. Chocolate lovers have to try it: it’s a blend of intense flavor and smooth texture that will leave anyone yearning for more.
Special menus for every occasion
Windsor does not stop at its tasting menu. They also offer options such as the Barcelona Menu, which revives traditional dishes of the city, or the Tradicions Menu, dedicated to typical foods of the region. Depending on the season, you can enjoy proposals ranging from artichoke to truffle. Those with an adventurous spirit should follow their social networks so as not to miss these temporary gems.
The complete experience
In addition to its magnificent cuisine, Windsor has a professional service and an extensive wine list that elevates the experience. With over four hundred and fifty references, wine lovers will find options for all budgets. However, be prepared for prices that reflect the quality of the offer. It is definitely a place worth visiting for special occasions.
The Windsor is an experience
Windsor has managed, over the years, to adapt to the tastes of its customers and stay relevant. It has a touch of subtlety in its dishes that attracts both local diners and tourists. In a city where there is fierce competition in the culinary world, Windsor has managed to find and maintain its place.
In short, Windsor is not just a restaurant, it is a gastronomic destination that offers a walk through the Catalan culinary culture, with a contemporary approach that enamors the most demanding palates.