Two Chopsticks where tapas and Asian flavors merge

Located in the heart of Barcelona, Dos Palillos is not just a restaurant; it is a culinary experience that blends the best of Asian and Spanish cuisine. Since its opening, this place has captured the attention of locals and tourists, becoming one of the references of the city’s gastronomy. With an innovative concept, every visit becomes a tasty journey.

A place that surprises from the first glance

The exterior of Dos Palillos may seem discreet, but upon crossing the door, diners are greeted by a vibrant atmosphere. With its décor reminiscent of typical Japanese izakayas, the venue transports visitors to a world where minimalist design blends with a bold gastronomic proposal. In the background, the open kitchen allows diners to watch the chefs in action, creating a sense of connection with the food.

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The story behind Dos Palillos

Chef Albert Raurich, who after decades of experience at the acclaimed El Bulli, set out to create a place that would properly represent Asian cuisine in Barcelona. In a chat with Ferran Adrià, he found the motivation to bring his dream to life. Thus Dos Palillos was born, a place where culinary boundaries are blurred. Since its opening, Raurich has worked tirelessly to offer a menu that is constantly evolving, combining Iberian ingredients with Oriental techniques and flavors.

Innovation in every dish

One of the highlights of Dos Palillos is its tasting menu. It changes daily, offering surprises on every visit. The chef’s creations include delicacies such as cocochas al pil pil Japanese and cold chicken pho. Without a doubt, each dish is a masterpiece designed to thrill and surprise. The versatility of the menu also reflects Raurich’s philosophy: food should be a journey.

A space for sake

The experience at Dos Palillos is not limited to the food. Upon entering, diners are taken to a small sake bar where, without reservation, they can enjoy a wide variety of sakes. Run by Tamae Imachi, this bar offers more than 40 references of Junmai sake, which allows for perfect pairing of the dishes on its menu. This fusion of flavors underlines the essence of the restaurant’s proposal: the cuisine is not only tasted, but lived.

A sensory journey

Every detail at Dos Palillos is carefully thought out. From the service, which is warm and approachable, to the presentation of the dishes, each element contributes to creating a unique experience. Customer service is outstanding, and the team makes sure that every visit is memorable. It’s not just about dining, but about enjoying a special moment.

The philosophy of tapas

The philosophy of the tapa is at the heart of Dos Palillos. This concept goes beyond simply sharing small portions of food: it is a way to interact and enjoy gastronomy. In this restaurant, tapas become a symbol of union between cultures, where chopsticks become an essential tool to enjoy every bite. Raurich and his team have managed to make tapas not only food, but a way of life.

Awards and recognition

Raurich’s dedication and effort have not gone unnoticed. In 2017, Dos Palillos was awarded its first Sol, a recognition that validates the quality and originality of its proposal. This milestone becomes an additional motivation for the chef, who is constantly looking for ways to surprise his diners. In addition, the restaurant’s success has led Albert to open a new location, Dos Pebrots, which promises to continue exploring flavors in creative ways.

Criticism and the community

Food critics and lovers of good food have been full of praise for the work of Dos Palillos. The reviews highlight its ability to defy expectations and take diners into a world of unexpected flavors. The local community has embraced the restaurant as a place where new dishes are always being discovered, and this is undoubtedly part of its magic.

A must-see destination in Barcelona

For those looking for a different culinary experience in Barcelona, Dos Palillos is an unmissable destination. The fusion of flavors, the dedication of the team and the unique atmosphere make this restaurant a place where every dinner feels like a special event. So, if one day you find yourself in Elisabets Street, don’t hesitate to come in. The gastronomic adventure that awaits you at Dos Palillos is sure to leave you wanting to come back.

Carrer d’Elisabets, 9, Ciutat Vella, 08001 Barcelona